About Us

The company RAUCH SPEKTRUM s.r.o. developes, produces, installs, repairs and reconstructs the technological equipment for the food industry. With regard to long- time tradition and our experienced employees we have specialized in developing and producting devices for smoking, drying and ripening of meat products, meat, poultry, fish and cheese products.

We are Social

Our Partners




  • Slovenčina
  • English
  • Deutsch
  • Русский
  • Magyar
  • Español
  • Български
  • Română
  • Dansk
  • Français

Smoking chambers for raw products

  • The installation is designed for the first phase of the production of not heat-treated meat products; for the fermentation of products after they are put into packages and cold smoked (mostly first five to seven days of the process).

  • Mostly installed in a place where construction works had already been done by the customer and which had already been divided into a part with an air-conditioned chamber and a machine room where the technology is placed.

  • The temperature, humidity and air circulation is regulated by a control system iRauch, where a frequency converter controls revolutions of ventilator. This all helps to ensure optimal conditions of a product with reference to the technological requirements of product`s ripening and optimization of slowing down the evaporation of water in it.

  • It uses economical low-temperature drying with the condensation of water stream on the cooler`s plate.

  • The installation consists of air distributions, air-conditioner, controlled automatic smoke-producer and wash system.

  • During the whole smoking procedure a controlled Smoke-generator Natural is regulated in the temperature extent of pyrolysis frass that is optimal for the production of smoke with qualities required for product smoking.

  • All parts of the installation are specially designed for each customer according to the conditions, product assortment and differences in technology production.

  • The installation includes an automatic wash-system which ensures the wash-up of all inaccessible parts of the smokehouse.

  • The whole installation is made of stainless steel.

Udiarne TNV
Udiarne TNV
Udiarne TNV
Udiarne TNV